Paired dinners are back with a boom! Six courses featuring delicious cuisine paired with six exciting wines from some of California's most innovate younger producers. White, red, orange, rosé, and even some wines in between. Think the only thing coming out of California is heavily oaked chardonnays and big big BIG reds? Think again! | |
The dinner starts at 7pm on Saturday, June 28, with doors opening at 6pm. Weather-permitting, we will be out on the patio under the lights and overlooking the Turkey River. The six courses and their wine-pairing is $100 per person, which includes tax (tip extra). Reservation are required and can be made by calling 563-245-1992 or emailing [email protected]. Please inform us of any allergies or dietary concerns when making your reservation.
Hope to see you soon!
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